Ingredients
Sweetener: isomatoltosa; sucrose; fructooligosaccharides; stabilizer: methyl cellulose; pineapple aroma; Lactobacillus acidophilus; Streptococcus thermophilus; L-ascorbic acid (vitamin C); Bifidobacterium lactis; Lactobacillus rhamnosus; Bifidobacterium longum; load agent: hydroxypropylmethylcellulose; anti-agglomerant: magnesium stearate.
Per tablet:
Lactobacillus acidophilus: 13.96 mg
Streptococcus thermophilus: 12.96 mg
Bifidobacterium lactis: 11.97 mg
Lactobacillus rhamnosus: 9.97 mg
Bifidobacterium longum: 9.97 mg
Fructooligosaccharides (FOS): 163 mg
Vitamin C: 12 mg
MODE OF USE
Take 1 - 3 tablets a day with a glass of water or chewed.
NUT (EUROPEAN FOOD REGULATION)
NUT/AS 2560/8
USE IN PATIENTS WITH FOOD INTOLERANCE
This product may be taken by a person who is celiac, allergic/intolerant to the egg, or intolerant to milk.